Eventful spring season
June 28th, 2010
It’s been a busy spring and summer period for me… It is so wonderful with food and experiences so there is no end, hahaha!
I haven´t written anything since February but that means that nothing has happened ...
Here is a short, short summary... > More
Tags: bungy jump, gubbhyllan, paris,
9th of May: KC Wallberg talks and introducing Scandinavian/Swedish cuisine at Citta del Gusto, Rome
May 04th, 2011
.JPG)
PRESS RELEASE
2011-05-04
(Selection)
Swedish Food in Italy!
Finally a presentation of Scandinavian cuisine at Citta del Gusto, Rome, in the gastronomic theater belonging Gambero Rosso!
Monday 9th of May appear KC Wallberg for the... > More
Tags: swedish academy of game food, gambero rosso, kc, gubbhyllan, citta del guesto, italy, rome, görgen,
Chef KC Wallberg, 1.5 million French viewers!
June 23rd, 2011
PRESS RELEASE
Wednesday, June 22, 2011
Chef KC Wallberg, 1.5 million French viewers!
After two years as a manager and host of Celebrity Chefs Cook at the Paris Book Fair in the Gourmand World Cookbook Awards, will now turn KC... > More
Tags: kc wallberg, kc, gourmand, gubbhyllan, skansen, television,
KC filmed for Capital Cooking, Washington/USA
July 13th, 2011
Saturday, July 8, I filmed for Capital Cooking, a Washington-based program that has about 20 million viewers.
TV host Lauren DeSantis-Then and I walked through the allotments and herb garden at Skansen.
I told Lauren about what it is... > More
Tags: kc wallberg, gubbhyllan, capital cooking, lauren desantis-then, skansen,
